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Eating is a need,
enjoying an art.

Our menu features changing seasonal dishes. We source the ingredients and spices from the region. The neighbour sometimes brings

the fresh salad or the hunter the best of the game.

A la Carté Karte 

Appetizers

Beef tartar

Pickled vegetables / mustard mayonnaise / bread

€ 15,9

Soups

Beef soup with sliced pancakes

€ 5,9

"asia" goose soup

€ 7,4

Main courses

gram dumblings

sour cabbage salad

€ 15,9

roasted liver from the goose

bacon - onion sauce  I  fry potatoes

€ 18,5

boiled beef (Tafelspitz)

roast potatoes  I  cream spinach

€ 21,9

Hax´n from the beef without bones

from the smoker  I  brussels sprouts  I  noodles

€ 21,9

Wiener Schnitzel

Parsley potatoes

€ 16,9

baked chickenfilet

 potatoes - cucumber salad with pumpkin seed oil

€ 18,9

fried salmon trout filet "Winzerin"

potatoes  I  grapes  I  nuts  I  brown butter

€ 24,9

tagliolini

creamy pumpkin  I  parmesan  I  rucola

€ 15,9

Sweet ending

Wachau apricot pancakes

per piece € 3,8

1 piece peach dumpblings

€ 5,9

Two types of chocolate mousse in the glass

elderberry ragout

€ 8,8

sorbet with Frizzante

€ 6,9

All prices include VAT. Our staff will be happy to inform you about any allergens they contain! 

INN TO VENUS

BY MISTELBAUER

Contact

bymistelbauer@outlook.com

Christian: +43 664 4217 828

Florian: +43 676 4980 029

Willendorf 36, 3641 Aggsbach Markt

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Opening hours

Monday & Tuesday is holiday

Wend. - Fri:  17 p.m. - 23 p.m.

Sat.: 11 a.m. - 23 p.m.

Sun: 10 a.m. - 19 p.m.

Warm cuisine:

Wend. - Fri.:  17:30 p.m. - 21 p.m.

Sat: 11:30 a.m. - 21 p.m.

Sun 11:30 a.m. - 19 p.m.

©2024 Gasthof zur Venus by Mistelbauer

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